Today’s Specials

Macadamia Nut Panko Crusted Swordfish topped with a Bacon Cilantro Cream Sauce. Served with your choice of white or brown rice and Springs Mix Greens or Macaroni salad.

Pastrami Sandwich served on a french baguette with Dijonnaise, lettuce, tomatoes, and mozzarella cheese. Served with your choice of garlic salted french fries or spring mix greens.

Deep-Fried Whole Akule (2 Pieces) topped with a Spicy Lomi Tomato Salsa. Served with your choice of white or brown rice and Springs Mix Greens or Macaroni salad.

Deep-Fried Ono topped with a Spicy Lomi Tomato Salsa. Served with your choice of white or brown rice and Springs Mix Greens or Macaroni salad.

Nico’s Tomato Basil Bisque

Pan-Seared Swordfish topped with a lobster clam cream sauce. Served over a bed of Baby Spinach and Plum Vinaigrette on the side.