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CATCH OF THE DAY
Garlic Basil Panko Crusted Ahi Tombo (med-rare) topped with a Lobster Brandy Cream Sauce. Served with your choice of White or Brown Rice and Nalo Greens or macaroni Salad.
DAILY PLATE #1
Baked Shoyu Chicken. Served with a choice of white or brown rice and nalo greens or macaroni salad.
DAILY PLATE #2
Deep Fried Akule (2pc) with Spicy Lomi Tomato Salsa. Served with your choice of White or Brown Rice and Nalo Greens or Macaroni Salad.
TACO OF THE DAY
Pan Seared Swordfish topped with Grilled Kahuku Corn and Avocado Salsa with Frank red hot sauce sour cream. Served with your choice of Nalo Greens or French Fries.
SALAD OF THE DAY
Steamed Mahi Mahi topped with a Shiitake Mushroom, Ginger Cilantro, Sweet Onions and Shredded Chili Pepper Served over a bed of Baby Spinach with Plum Vinaigrette on the side.
SOUP OF THE DAY
Nico's Lobster Butternut Squash
Small: $5.95 Large: $6.95
Fish Market Specials
Ahi Deluxe Poke
Available and Sold in the Fish Market only!!
Mahi Palms V-Neck
Available and Sold in the Restaurant only!!